Thursday, February 21, 2013

Make Your Own Croutons

Delicious, easy alternative to store bought. 

What You Need: 
- Stale Bread (I used homemade bread, but any will work)
- Olive Oil
- Cooking Spray 
- Ground Pepper
- Garlic Salt

Before Oven.
Cube your stale, leftover bread with a sharp knife. 
I ended up with almost 6 cups total. 
Place it all in a large bowl. 
Toss bread with 3 tablespoons parsley, 2 table spoons oregano, and 2 teaspoons black pepper. 
Spray cookie sheet with cooking spray. 
Spread out bread in a single layer. 
Drizzle olive oil on top of bread, about 2 tablespoons worth. 
Place in 300 degree preheated oven for 15 minutes. 
Shake pan and bake for another 15 minutes. 
Remove from oven and sprinkle garlic salt on hot croutons, about 2 teaspoons worth. 
Allow to cool and store in an airtight container. 
Toss with your favorite salad. 

After Oven.

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