Bread Maker Pizza Dough

This is seriously the best pizza dough recipe ever. 

Once we tried this one we haven't turned back. 

It is so simple, and so delicious. 

Even my 6 year old nephew complimented in when he was over once! 

Place all the ingredients in the drum of your bread maker recipe in the order shown; 

yield; 1 large or two medium pizzas

(I usually do one medium pizza and have enough dough left over for bread sticks!)

1 cup of water 

1 tbl butter or margarine 

1 tbl sugar 

1 tsp salt 

3 cups of white flour 

1 1/4 tsp of yeast 

Load the drum into the bread maker and select the dough/pasta setting and let it run. Mine takes 2 hours. 

When dough is finished, place on lightly floured surface and knead a few times. 

Roll out dough to desired shape and thickness.

I have made traditional round pizzas and also done large square pizzas. 

Top your pizzas with your desired toppings and place in a preheated, 425 degree oven. 

Bake for about 15 - 25 minutes depending on the shape and size of your pizzas. 

Hamburger Buns

These buns are perfect not just for hamburgers, but other meals that require buns as well. 

These buns are my go-to for grill season and I wanted to share them with you. 

Once you make these I guarantee you won't want to buy store bought buns again! 

Place the following ingredients into the drum of your bread maker in the order listed; 

 yield; 8 buns 

2 cups of flour 

2 tbl sugar 

1 tsp salt 

1 tbl oil 

1 egg

1/2 cup of water 

1 tsp yeast 

Place bread maker on the dough/pasta setting and wait for the dough to be finished. 

My bread maker takes 2 hours to complete this setting. 

Place dough on lightly floured surface. 

Divide and shape dough into 8 bun shapes. 

Place on a greased baking sheet, brush the tops with a little bit of oil. 

Cover and let rise for 30 minutes in a warm place. 

Brush tops with oil again if desired. 

Bake in preheated, 400 degree oven for 10 - 15 minutes until lightly browned.  

The best hamburger buns EVER! 
:)

Basic White Bread

This is my go-to recipe for white bread. 

It is easy and delicious. 

Put all these ingredients in the bread maker in the order shown:

• 3/4 Cup of Water 
• 3/4 Cup of Milk 
• 2 Tbl Butter 
• 1 Tbl Sugar 
• 1 1/2 Tsp Salt 
• 4 1/4 Cup of White Flour 
• 1 1/4 Tsp Yeast 

I bake mine on the basic bread setting and a regular crust. 

Total time in my machine; 3 hours 50 minutes.

Finished Bread

Bread Maker ; Crusty White Buns

This recipe uses your bread maker to make bun dough, then you form them yourself and bake them in the oven.

Put This In Your Bread Maker ; 

• 2 Cups of Flour
• 2 Tsp of Sugar 
• 2 Tbl Oil
• 1 Egg White 
• 3/4 Cup of Water 
• 2 Tsp of Yeast 

And put in on the dough/pasta setting (if you have one). 

Basically you want to use the bread makers kneading time to make the dough. 

When dough is is finished mixing and rising in bread maker, place ball on a lightly floured surface. Divide dough into 10 pieces and shape into rolls. Place on greased cookie sheet, cover and let rise in a warm place for 30 minutes. Bake in preheated 450 degree oven for 10 - 12 minutes, until lightly browned. 

The Dough. 

Before Rising

After Rising

Finished Buns