I'm always buying baby carrots, bell peppers, celery, and cucumbers weekly.
I was realizing that these items were not always getting eaten before they would spoil.
I decided that there had to be an easier, better way to eat these vegetables.
And I found one.
I chopped up my peppers, cucumbers, celery, and carrots and wash everything.
I took some sandwich sized bags and portioned everything as evenly as I could.
I made as many bags as my veges allowed.
I put all the finished bags in a opened container in the fridge.
Now all the vegetable bags are easily accessible, and ready to go for lunches, snacks, and grab and go.